Product Description Ukuva's Chakalaka was first made as a steakhouse sauce in the 1980's ...
Product Description Ukuva's Chakalaka was first made as a steakhouse sauce in the 1980's - and its been charming diners ever since. Its tangy, sweet and spicy - delicious with flame grilled lamb, pork, chicken, corn, burgers or vegetable skewers.Add to cream cheese as a topping for oven roasted potato wedges - garnish with crispy onion flakes. A great dip for corn chips. Spread on cheese and ham sandwiches or add to a vegetable stir-fry or oven roasted carrots. It is a rich source of fibre and protein.
Items are available for pick up from the SayIt store in Paola, Malta.
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